Posted on 26 July, 2011
A family owned business specialising in the supply of premium quality, wholesale lamb to recognised restaurants and retail outlets throughout south-east Queensland has won silver and bronze medals at the 2011 Royal Queensland Food and Wine Show.

Newspaper PDF attached here

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We have been using Milly Hill Lamb here at the Royal for the past 4 years, and why not. It is a great product with a consistent flavour and sweet taste. My brief visit to the Milly Hill farm in May gave me insights into their free range sustainable form of farming and now know why their lamb is of such good quality - their lambs are happy.

Royal On The Park

Rhian Rodrigues