Posted on 19 July, 2012
Milly Hill are thrilled to have been chosen as one of six finalists in the RAS Presidents Medal. The RAS Presidents Medal acknowledges the achievements of our country’s finest food and wine producers.

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We have been using Milly Hill Lamb here at the Royal for the past 4 years, and why not. It is a great product with a consistent flavour and sweet taste. My brief visit to the Milly Hill farm in May gave me insights into their free range sustainable form of farming and now know why their lamb is of such good quality - their lambs are happy.

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Rhian Rodrigues