Terms & Conditions

Milly Hill’s Website Terms of Use
By using or accessing any part of the Website or the Material you agree to be bound by these terms:

Changes to the Website and Material
The Website and the Material are subject to change at any time without notice and may contain errors. Milly Hill makes no warranties or representations as to the quality, accuracy, completeness or suitability for any purpose of the Website or the Material.

The Website may contain links to other Websites. Milly Hill provides those links as a ready reference for searching the internet and not as an endorsement of those Websites, their operators or the goods and services that they describe. Milly Hill is not responsible for and will not be liable in respect of the content or operation of those Websites or any of the goods and services that they describe.

You are not permitted to link to or frame the Website without Milly Hill's express written permission.

Copyright in the Material and all components of it is owned or licensed by Milly Hill unless otherwise indicated. You must not copy, modify or transmit any of the Material except as permitted below.

You are permitted to save, print and reproduce pages from the Website (but not excerpts from pages) solely for your personal information, research or study, but you must not modify those copies and you must include the Milly Hill copyright notice "© Milly Hill " on all copies.

Trade Marks
The Website contains trademarks which may be registered or otherwise protected by law. These include the Milly Hill logo and the logos of various industry organisations. You are not permitted to use these trademarks unlawfully.


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"We've used Milly Hill lamb for the last 3 years and it has never come off our menu since first using it. Good marbling of fat means the lamb is high in flavour and moisture content, making it the most consistent product we've ever used in terms of both quality and flavour."

Phillip Johnson

e'cco Bistro Brisbane